Hearty Middle Eastern Soups

A collection of warm, hearty soups including chickpea, barley, and meatball variations, garnished with fresh herbs, set against light backgrounds.

Carcassonne. At the Restaurant Auberge des Lices. Languedoc. Black cast iron pot with lid used for serving a pumpkin soup, soupe de potiron. France. Europe.
Carcassonne. At the Restaurant Auberge des Lices. Languedoc. Black cast iron pot with lid used for serving a pumpkin soup, soupe de potiron. France. Europe.